Restaurant Manager

Company: Negson Foods Private Limited

Position: Restaurant Manger

Brand: Omaai – The Japanese Kitchen

Location: Vadodara, Gujarat

Experience: 5–10 Years

About Us :-

Negson Foods Private Limited is a fast-growing hospitality company focused on creating unique dining experiences. Our flagship brand, Omaai – The Japanese Kitchen, blends traditional Japanese techniques with modern global influences to deliver a distinctive and high-quality culinary journey.

Role Overview :-

We are looking for an experienced Restaurant Manager to lead daily operations, drive exceptional guest experiences, and ensure the highest standards of service, quality, and efficiency.

Key responsibilities :-

1.Oversee daily restaurant operations

2. Ensure outstanding customer service & guest satisfaction

3. Manage hiring, training, and team performance

4. Maintain service standards & proper service sequence

5. Handle guest feedback and resolve concerns

6. Monitor food & beverage quality

7. Manage vendors, inventory, and costs

8. Ensure compliance with health & safety norms

What we're looking for :-

• 5–10 years of restaurant management experience (mandatory

• Strong leadership & team management skills

• Excellent communication & problem-solving abilities

• Experience in F&B operations, vendor management & inventory

• Knowledge of service standards and guest handling

• Experience in Japanese or premium dining is a plus

Why Join Us?

✨ Why Join us ?

• Work with a growing hospitality brand
• Be part of an innovative dining concept
• Opportunity to grow with future expansion plans

📩 Interested candidates can apply - [email protected] or DM directly