Food Runner Kitchen Staff - Dragon Tavern
Actively Reviewing the ApplicationsSmoky Mountain Harley-Davidson
On-site
Posted 4 days ago
•
Apply by June 16, 2026
Job Description
Dragon Tavern is hiring a Food Runner to be a part of our busy kitchen staff.
As a Food Runner, you'll be making sure that our patrons receive the correct orders within a timely manner! Experience in high-volume food and beverage service is important to this position.
Dragon Tavern is the food and drink side of The Shed at Smoky Mountain Harley-Davidson.
Smoky Mountain Harley-Davidson® isn’t just a dealership — it’s The Rider’s Destination for East Tennessee and the Great Smoky Mountains. Located in Maryville, TN with full-service sister dealerships in Pigeon Forge and Kodak, plus retail locations in Gatlinburg, Tellico Plains, Tallassee, and Bryson City, NC, we bring the Harley-Davidson lifestyle to riders across one of the most iconic riding regions in the world.
Come Join Our Team! APPLY NOW!
Qualifications & Job Requirements
Customer Service
Customer Service
Physical Demands
EOE
As a Food Runner, you'll be making sure that our patrons receive the correct orders within a timely manner! Experience in high-volume food and beverage service is important to this position.
Dragon Tavern is the food and drink side of The Shed at Smoky Mountain Harley-Davidson.
Smoky Mountain Harley-Davidson® isn’t just a dealership — it’s The Rider’s Destination for East Tennessee and the Great Smoky Mountains. Located in Maryville, TN with full-service sister dealerships in Pigeon Forge and Kodak, plus retail locations in Gatlinburg, Tellico Plains, Tallassee, and Bryson City, NC, we bring the Harley-Davidson lifestyle to riders across one of the most iconic riding regions in the world.
Come Join Our Team! APPLY NOW!
Qualifications & Job Requirements
- Superior communication and customer service skills.
- Ability to get along with a broad customer base.
- Experience in high-volume food and beverage service.
Customer Service
- Work closely with kitchen staff members to keep the expediting food clear for new orders.
- Take orders from customers or bar waiter/waitress as needed.
- Clean trays and tray holders in between use.
- Deliver food to the appropriate diners.
- Take orders in the absence of Waiters/Waitresses as needed.
- Ability to multitask in order to ensure customers get their orders promptly and correctly.
- Replenishes condiments as needed.
- Communicate with customers while checking on their satisfaction or taking an impromptu requests.
- Maintain cleanliness and organization of serving and seating areas.
- Ensure merchandise displays are stocked, clean, dust free, and appealing to customers.
- Accept cash or credit card payments for product purchases.
- Keep cash register accurate.
Customer Service
- Promptly addressing any customer service issues and referring to management if and when necessary.
- Handle transactions quickly, courteously and accurately.
- Make menu item recommendations as requested.
- Performing some cleaning duties, such as at the service station, around the kitchen and in the dining area
- Assist with set-up, organization, and staging of special events.
- As assigned
Physical Demands
- Frequently required to bend, stoop, crouch, and reach.
- Frequently requires the ability to lift up to 20 or more pounds of material.
- Occasionally requires the ability to lift up to a 50 pound of material.
- Frequently requires the ability to stand and walk throughout work shift.
- Frequently requires the ability to move about the establishment.
- Majority of work is conducted in both indoor and outdoor environments.
- The noise level in the work environment is usually moderate.
- Occasionally works near moving vehicles.
- Occasionally, exposed to exhaust fumes.
- Treat all employees and customers fairly, courteously, and with dignity.
- Model superior customer service behavior for all interactions with customers and employees.
- Be prompt and available for flexible scheduling.
- Complete all training programs appropriate to your position as recommended or assigned by the manager.
- Accept and follow direct instructions and work well with others.
EOE
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