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Food And Beverage Associate

Actively Reviewing the Applications

CGH Earth Experience Hotels

India, Kerala, Alappuzha Full-Time On-site
Posted 3 weeks ago Apply by April 28, 2026

Job Description

Company Description

CGH Earth is a pioneer in sustainable and responsible tourism in India, offering extraordinary hospitality experiences deeply rooted in local cultures and environmental care. Guided by strong principles of community involvement and ecological mindfulness, CGH Earth has set benchmarks for responsible tourism. The brand has received numerous prestigious accolades, including the India Responsible Tourism Awards, World Responsible Tourism Awards, and National Tourism Awards, for its commitment to sustainability and unique guest experiences. Properties like Spice Village, Coconut Lagoon, and Marari Beach are internationally acclaimed for their exceptional environmental sensitivity, wellness, and culinary offerings. CGH Earth continues to inspire meaningful connections between travelers and the rich cultural heritage of India.

Role Description

This is a full-time, on-site position for a Food and Beverage Associate located at our property in Alappuzha. The role involves assisting with food preparation and service to ensure an exceptional culinary experience for our guests. Key responsibilities include maintaining the highest standards of customer service, taking and serving orders efficiently, and ensuring cleanliness and orderliness in the dining area. Additional duties include collaborating with the culinary team to uphold quality standards and addressing guests' needs promptly to ensure satisfaction.

Qualifications
  • Proficiency in Food Service and Food & Beverage operations, with a focus on quality and presentation.
  • Strong Customer Service and Communication skills to create welcoming and impactful guest experiences.
  • Basic Culinary Skills and familiarity with food preparation processes are advantageous.
  • Ability to work collaboratively in a fast-paced, hospitality-oriented environment.
  • Previous experience in a food and beverage or hospitality role is preferred but not mandatory.

Required Skills

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